STARTERS

Soup of the day served with focaccia bread

Toasted bread with tomato, basil, garlic and olive oil

Fresh homemade garlic bread

Deep fried squid served with garnish and tartare sauce

Mozzarella and mix mushroom risotto balls



MAIN COURSE

Penne with tomato, red chilli, garlic and olive oil

Grilled chicken breast with mushroom sauce

Turkey breast roast served with mashed potato and gravy sauce

Rib Eye Steak served with thick cut chips, grilled wine tomato , mushroom and peppercorn sauce

Grilled salmon served with mushrooms and new potato in a creamy sauce

Meat lasagne with beef and seasonal vegetables with bechamel sauce served with salad

Tomato, mozzarella, ham, olives, pepperoni and mushroom



DESSERT

Home made and simply delicious

A digestive biscuit base filled with a thick creamy baked cheese

Home made served warm with ice cream



£31.95

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Drinks Menu